Why the score varies
This ingredient is made commercially by more than one route, and ISO 16128 scores the feedstock actually used. Without a supplier certificate of origin the value cannot be claimed.
| Route | Feedstock | NOI | Share | Notes |
|---|---|---|---|---|
| natural-origin glycine | glycine from fermentation or protein hydrolysis chelated with magnesium (mineral) | 1.00 | minority | every atom natural or mineral origin |
| synthetic glycine | glycine from chloroacetic acid + ammonia (petrochemical) chelated with magnesium (mineral) | 0.14 | majority | only the magnesium 24.3 Da of 172.4 Da is natural origin; 24.3/172.4 = 0.14 |
How we scored it
Where it comes from
magnesium salt of glycine (fermentation or synthetic).
In plain English
A magnesium salt of the amino acid glycine. Used to buffer formula pH and supply magnesium to skincare products.
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Structure
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Magnesium Glycinate. PubChem CID 84645. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3MAGNESIUM GLYCINATE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4MAGNESIUM GLYCINATE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=MAGNESIUM%20GLYCINATE