Why the score varies
This ingredient is made commercially by more than one route, and ISO 16128 scores the feedstock actually used. Without a supplier certificate of origin the value cannot be claimed.
| Route | Feedstock | NOI | Share | Notes |
|---|---|---|---|---|
| natural linalool | linalool isolated from ho, rosewood or coriander oil, esterified with anthranilic acid from petrochemical phthalic anhydride | 0.56 | Linalyl 153.2/273.4 = 0.56. | |
| synthetic linalool | linalool from petrochemical isoprene/acetylene chemistry, esterified with anthranilic acid from petrochemical phthalic anhydride | 0.00 | No natural carbon. |
How we scored it
Where it comes from
Linalool (natural isolate or synthetic) esterified with anthranilic acid from petrochemical phthalic anhydride.
In plain English
A fragrance ingredient with a fruity odour, made by combining linalool (a scent compound found in many plants) with anthranilic acid. The linalool may be plant-derived or synthesised; the acid part is always synthesised.
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Structure
3,7-dimethylocta-1,6-dien-3-yl 2-aminobenzoate
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Linalyl Anthranilate. PubChem CID 23535. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3LINALYL ANTHRANILATE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4LINALYL ANTHRANILATE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=LINALYL%20ANTHRANILATE