Why the score varies
This ingredient is made commercially by more than one route, and ISO 16128 scores the feedstock actually used. Without a supplier certificate of origin the value cannot be claimed.
| Route | Feedstock | NOI | Share | Notes |
|---|---|---|---|---|
| Fusel-oil natural | Isoamyl alcohol from grain-fermentation fusel oil esterified with fermentation-derived butyric acid | 1.00 | ~15-20% | |
| Petrochemical synthetic | Isoamyl alcohol from petrochemical pentane fraction esterified with oxo-process butyric acid | 0.00 | ~80-85% |
How we scored it
Where it comes from
Most isoamyl butyrate is made from petrochemical isoamyl alcohol (pentane-fraction derived) and oxo-process butyric acid. A natural-labelled version from fusel-oil isoamyl alcohol and fermentation butyric acid is sold at smaller scale.
In plain English
A fruity, pineapple-like fragrance ingredient. It's an ester of isoamyl alcohol and butyric acid, each obtainable from fermentation byproducts or from petroleum; most commercial supply today is the synthetic version.
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Structure
3-methylbutyl butanoate
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Isoamyl Butyrate. PubChem CID 7795. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3ISOAMYL BUTYRATE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4ISOAMYL BUTYRATE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=ISOAMYL%20BUTYRATE