Why the score varies
This ingredient is made commercially by more than one route, and ISO 16128 scores the feedstock actually used. Without a supplier certificate of origin the value cannot be claimed.
| Route | Feedstock | NOI | Share | Notes |
|---|---|---|---|---|
| natural geranyl and natural isovaleric acid | geranyl of natural origin + isovaleric acid from fermentation or natural isolates | 1.00 | Every carbon natural. | |
| natural geranyl | geranyl of natural origin + isovaleric acid from petrochemical synthesis | 0.64 | Geranyl fragment C10H17O 153.2/238.4 = 0.64. | |
| synthetic | geranyl and isovaleric acid both from petrochemical synthesis | 0.00 | No natural carbon. |
How we scored it
Where it comes from
Geraniol (natural or synthetic) esterified with isovaleric acid (fermentation or synthetic).
In plain English
A fragrance ingredient with a fruity, apple-like scent, made from a terpene alcohol that can come from plant oils or be lab-made.
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Structure
[(2E)-3,7-dimethylocta-2,6-dienyl] 3-methylbutanoate
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Geranyl Isovalerate. PubChem CID 5362830. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3GERANYL ISOVALERATE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4GERANYL ISOVALERATE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=GERANYL%20ISOVALERATE