How we scored it
Ascorbic acid (fermentation from glucose, natural) + zinc (mineral counter-ion, natural) = 1.0.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
Where it comes from
Made by neutralizing fermentation-derived ascorbic acid with a zinc mineral source. Both building blocks are natural origin.
In plain English
A stable form of vitamin C bonded to zinc, used as an antioxidant in skin and oral care products. Made from fermentation-derived vitamin C and mineral zinc.
Structure
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Zinc Ascorbate. PubChem CID 91667835. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3ZINC ASCORBATE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4ZINC ASCORBATE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=ZINC%20ASCORBATE