Database/Fragrance/Verbena Officinalis Flower/Leaf Water
100% natural origin · ISO 16128

Is Verbena Officinalis Flower/Leaf Water natural?

Yes. The bulk is water and the remainder is volatiles distilled from vervain flowers and leaves, so all mass is natural origin.

INCI nameVerbena Officinalis Flower/Leaf Water
CAS84961-67-1
FunctionFragrance · Skin Conditioning
FeedstockDominant feedstock is vervain flower and leaf, steam-distilled…

How we scored it

Hydrosol: condensed steam water (n = 1) plus trace plant volatiles (n = 1); nothing petrochemical. Natural mass 100% of total, NOI = 1.0.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.

Where it comes from

Dominant feedstock is vervain flower and leaf, steam-distilled with the aqueous condensate collected as the product. No synthetic route exists; a preservative, if added, is declared separately.

In plain English

The aromatic water that condenses when flowers and leaves of common vervain (Verbena officinalis) are steam distilled. It is mostly water with traces of plant volatiles and is used for scent, flavour and skin conditioning.

CosIng definition: Verbena Officinalis Flower/Leaf Water is an aqueous solution of the steam distillate obtained from the flowers and leaves of Verbena, Verbena officinalis L., Verbenaceae

References

  1. 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
  2. 2VERBENA OFFICINALIS FLOWER/LEAF WATER. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
  3. 3VERBENA OFFICINALIS FLOWER/LEAF WATER. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=VERBENA%20OFFICINALIS%20FLOWER/LEAF%20WATER