How we scored it
Sorbitan (from sorbitol) + caprylic acid (C8, oleochemical) ester; both natural building blocks = 1.0
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
How it’s made
Where it comes from
Made by esterifying sorbitan (dehydrated sorbitol) with caprylic acid, typically sourced from coconut or palm kernel oil. A fully oleochemical process.
In plain English
A gentle emulsifier that helps blend water and oil phases in creams. It's made from plant sugar (sorbitol) and coconut-derived fatty acid, with no petrochemical component.
Structure
[(2R)-2-[(2R,3R,4S)-3,4-dihydroxyoxolan-2-yl]-2-hydroxyethyl] octanoate
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Sorbitan Caprylate. PubChem CID 90474014. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3SORBITAN CAPRYLATE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4SORBITAN CAPRYLATE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=SORBITAN%20CAPRYLATE