How we scored it
Filtrate of fungal fermentation; all constituents are fungal metabolites and culture-medium nutrients: 1.0.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
Where it comes from
The mushroom fungus is fermented in a nutrient medium and the broth is filtered. No synthetic route applies.
In plain English
A liquid obtained by fermenting the split-gill mushroom Schizophyllum commune and filtering it. It is used to help skin hold moisture and to condition the skin.
CosIng definition: Schizophyllum Commune (Mushroom) Ferment Filtrate is a filtrate of the product obtained by the fermentation of Schizophyllum commune, Schizophyllaceae.
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2SCHIZOPHYLLUM COMMUNE FERMENT FILTRATE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 3SCHIZOPHYLLUM COMMUNE FERMENT FILTRATE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=SCHIZOPHYLLUM%20COMMUNE%20FERMENT%20FILTRATE