How we scored it
Potassium salt of ascorbic acid (from glucose fermentation, natural); potassium counter-ion natural. 1.0.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
Where it comes from
The potassium salt of vitamin C, made by neutralizing fermentation-derived ascorbic acid with potassium. Both components are natural-origin.
In plain English
A gentler, less acidic form of vitamin C used as an antioxidant in skincare. It is made from fermented plant sugar combined with a mineral salt.
Structure
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Potassium Ascorbate. PubChem CID 23687519. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3POTASSIUM ASCORBATE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4POTASSIUM ASCORBATE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=POTASSIUM%20ASCORBATE