How we scored it
Where it comes from
Made by heavily ethoxylating coconut-fatty-acid monoethanolamide with around 19 moles of ethylene oxide per mole. Coconut oil supplies the fatty acid; the rest is petrochemical.
In plain English
An emulsifying ingredient made by heavily reacting coconut fatty acid amide with ethylene oxide. Helps blend water and oil in creams and lotions.
CosIng definition: Amides, coco alkyl, N-(hydroxyethyl), ethoxylated (19 mol EO average molar ratio)
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References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2PEG-20 COCAMIDE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 3PEG-20 COCAMIDE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=PEG-20%20COCAMIDE