How we scored it
Protein isolated from rice seed: an amino-acid polymer from plant material; (amino acids, proteins) = 1.0; no petrochemical fragment.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
Where it comes from
Dominant route: extraction and isolation of protein from rice grain or rice bran after milling. No alternative route is commercially significant.
In plain English
A protein isolated from rice grains, listed as an antioxidant ingredient. It comes directly from the rice plant (Oryza sativa) by extraction and purification, with no synthetic building blocks.
CosIng definition: Oryza Sativa (Rice) Seed Protein is the protein isolated from the seeds of Oryza sativa
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2ORYZA SATIVA SEED PROTEIN. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 3ORYZA SATIVA SEED PROTEIN. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=ORYZA%20SATIVA%20SEED%20PROTEIN