How we scored it
Where it comes from
Commercial niacin is made by ammoxidation of 3-picoline or hydrolysis of 3-cyanopyridine, both petrochemical feedstocks. A fermentation route exists but supplies a negligible share of the market.
In plain English
Niacin is a form of vitamin B3 used to condition skin and reduce static in hair care. It's made through industrial chemical synthesis from petroleum-derived starting materials, not extracted from food despite being a vitamin found naturally in many foods.
Natural alternatives with the same function
An extract of lemon aspen, an Australian native fruit, used to condition skin and hair and help hold…
Alanine 100% natural originAn amino acid used for skin and hair conditioning, part of skin's natural moisturising factor. Made by fermenting…
Arginine 100% natural originAn amino acid found in skin and hair proteins, used for conditioning and moisture-binding. Made by fermenting plant…
Asparagine 100% natural originAn amino acid made by fermenting plant sugars, similar to other food-fermentation processes. Helps condition hair and skin…
Aspartic Acid 100% natural originAn amino acid used for skin conditioning and moisture retention. Usually produced by fermentation or by an enzyme…
Capryloyl Hydrolyzed Collagen 100% natural originCollagen broken into small protein fragments and attached to caprylic acid, an eight-carbon fatty acid from coconut or…
Structure
pyridine-3-carboxylic acid
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Niacin. PubChem CID 938. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3NIACIN. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4NIACIN. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=NIACIN