How we scored it
Citrus flavanone glycoside; commercially extracted from bitter-orange peel, not synthesised. Natural sugar plus flavonoid fragment = 1.0.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
Where it comes from
Isolated by extraction from the peel of bitter (Seville) orange, Citrus aurantium. It is not commercially produced by chemical synthesis.
In plain English
A natural flavonoid extracted from bitter orange peel, used in skincare for its antioxidant properties. Comes directly from the citrus fruit, not synthesised.
Structure
(2S)-7-[(2S,3R,4S,5S,6R)-4,5-dihydroxy-6-(hydroxymethyl)-3-[(2S,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxyoxan-2-yl]oxy-5-hydroxy-2-(3-hydroxy-4-methoxyphenyl)-2,3-dihydrochromen-4-one
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Neohesperidin. PubChem CID 442439. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3NEOHESPERIDIN. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4NEOHESPERIDIN. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=NEOHESPERIDIN