Database/Fragrance/Lippia Citrodora Leaf Water
100% natural origin · ISO 16128

Is Lippia Citrodora Leaf Water natural?

Yes. Both the water and the dissolved volatiles come from steam-distilling lemon verbena leaves, so all fragments are natural origin (n=1).

INCI nameLippia Citrodora Leaf Water
FunctionFragrance
FeedstockLemon verbena leaves are steam-distilled and the condensed…

How we scored it

Steam-distillate water (n=1) plus trace plant volatiles (n=1); no synthetic fragment. 1.00 / 1.00 = 1.00.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.

Where it comes from

Lemon verbena leaves are steam-distilled and the condensed aqueous phase is collected. No synthetic route exists; any preservative added to the water is declared separately.

In plain English

A fragrance water made by steam-distilling the leaves of lemon verbena (Lippia citrodora, now called Aloysia citrodora) and collecting the condensed liquid. It is mostly water with traces of the leaf's lemony aromatic compounds.

CosIng definition: Lippia Citrodora Leaf Water is the steam distillate obtained from the leaves of Lippia citrodora. The accepted scientific name for Lippia citrodora is Aloysia citrodora.

References

  1. 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
  2. 2LIPPIA CITRODORA LEAF WATER. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
  3. 3LIPPIA CITRODORA LEAF WATER. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=LIPPIA%20CITRODORA%20LEAF%20WATER