How we scored it
Botanical fruit-flesh extract of Cornus officinalis; only natural plant solids counted after extraction. 1.0.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
Where it comes from
Cornus Officinalis Fruit Extract is obtained by extracting the fleshy fruit pulp of the Asiatic cornelian cherry. Only the plant-derived solids are counted; carrier solvents leave no mass.
In plain English
An extract of Cornus officinalis fruit (Asiatic cornelian cherry) used to condition skin. It is made by extracting the fruit's natural compounds.
CosIng definition: Cornus Officinalis Fruit Extract is an extract of the sarcocarp of Cornus officinalis, Cornaceae
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2CORNUS OFFICINALIS FRUIT EXTRACT. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 3CORNUS OFFICINALIS FRUIT EXTRACT. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=CORNUS%20OFFICINALIS%20FRUIT%20EXTRACT