How we scored it
Juice expressed from grapefruit pulp: water, sugars, fruit acids and flavonoids, all fruit-derived. 1.00 x 100% = 1.00.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
Where it comes from
Dominant route is pressing fresh grapefruit (Citrus paradisi) pulp, as done in the fruit-juice industry. No synthetic alternative exists.
In plain English
Juice pressed from the pulp of grapefruit. It is listed as a skin-conditioning and perfuming ingredient. It is mostly water with fruit sugars, fruit acids and natural citrus flavour compounds.
CosIng definition: Citrus Paradisi Juice is the liquid expressed from the fresh pulp of of the Grapefruit, Citrus paradisi, Rutaceae
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2CITRUS PARADISI JUICE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 3CITRUS PARADISI JUICE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=CITRUS%20PARADISI%20JUICE