How we scored it
Whole watermelon fruit extract; no synthetic fragments; botanical extracts are 1.0 by rule.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
Where it comes from
Produced by aqueous extraction of watermelon flesh. No alternative synthetic route exists.
In plain English
An extract of watermelon fruit used to condition and add moisture to skin in cosmetic formulations.
CosIng definition: Citrullus Lanatus Fruit Extract is an extract of the fruit of the Watermelon, Citrullus lanatus, Cucurbitaceae
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2CITRULLUS LANATUS FRUIT EXTRACT. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 3CITRULLUS LANATUS FRUIT EXTRACT. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=CITRULLUS%20LANATUS%20FRUIT%20EXTRACT