How we scored it
Cholesterol (natural sterol) esterified with 12-hydroxystearic acid (natural, hydrogenated castor-oil derivative). Both fragments natural.
What counts. ISO 16128-2 scores the atoms that remain in the final ingredient. Reagents, solvents, catalysts and protecting groups used during manufacture leave no mass behind and are not counted.
Where it comes from
Made by esterifying cholesterol, typically from lanolin, with 12-hydroxystearic acid derived from hydrogenated castor oil. Both feedstocks are natural/oleochemical.
In plain English
An emollient made by combining cholesterol, an animal-derived sterol, with hydroxystearic acid, a castor-oil derivative. Used in creams for a rich, skin-conditioning, thickening feel.
Structure
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Cholesteryl Hydroxystearate. PubChem CID 66646265. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3CHOLESTERYL HYDROXYSTEARATE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4CHOLESTERYL HYDROXYSTEARATE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=CHOLESTERYL%20HYDROXYSTEARATE