How we scored it
Where it comes from
The arginine backbone is fermentation-derived; the acetyl group is added using acetic anhydride, a petrochemical reagent.
In plain English
A modified form of the amino acid arginine, used to moisturise and condition skin. Most of its weight comes from natural, fermentation-derived arginine.
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Structure
(2S)-2-acetamido-5-(diaminomethylideneamino)pentanoic acid
References
- 1ISO 16128-1:2016 and ISO 16128-2:2017 — Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients and products. ISO, Geneva.
- 2Acetyl Arginine. PubChem CID 67427. National Center for Biotechnology Information. pubchem.ncbi.nlm.nih.gov ↗
- 3ACETYL ARGININE. CosIng — European Commission cosmetic ingredient database. ec.europa.eu/cosing ↗
- 4ACETYL ARGININE. CosIng u2014 European Commission database for information on cosmetic substances and ingredients. https://ec.europa.eu/growth/tools-databases/cosing/search?search=ACETYL%20ARGININE